Vecchio Amaro del Capo Amaro
Drink it icy cold at -20°C

The essence of Mexico

The wind of Mexico reaches the shores of Italy: mezcal joins the quintessential Italian vermouth, enhanced by the scent of orange.

  • Vecchio Amaro del Capo
  • Mezcalian Stallion

Prepare the
ingredients

  • Vecchio Amaro del Capo
    1,5
    cl
  • Red Bitter <b>Caffo</b>
    1,5
    cl
    Red Bitter Caffo
  • Red Vermouth
    3
    cl
    Red Vermouth
  • Mezcal (Montelobos Mezcal Joven)
    3
    cl
    Mezcal (Montelobos Mezcal Joven)
  • Orange
    1
    twist
    Orange

Ready to
mix

  • step

    Pour Carpano, Vecchio Amaro del Capo and Mezcal into an old-fashioned glass full of ice.

  • step

    Mix well all the ingredients.

  • step

    Decorate with orange peel.

    • https://www.vecchioamarodelcapo.com/assets/img/Mezcalian Stallion
Caffo, Liquorice, Borsci San Marzano, Solara, Limunì, Grappa Sgnape dal Fogolâr Stravecchia
Buy all Caffo liqueurs on www.caffo.store