
Capo Arrabbiato Spritz
Fresh and spicy, the Capo Arrabbiato Spritz is the aperitif that owes its unmistakable taste to Vecchio Amaro del Capo Red Hot Edition.
Prepare the
ingredients
-
6clVecchio Amaro del Capo Red Hot Edition
-
9clProsecco Mangilli Extra Dry
-
3clSoda Water
-
1Hot Pepper
-
1Grated lemon zest
Ready to
mix
-
step
In a wine glass, add the ice and pour the Vecchio Amaro del Capo Red Hot Edition.
-
step
Add the Prosecco Mangilli, the Indian tonic water Bisleri and finally the juice of 1/2 lime.
-
step
Mix everything well before garnishing with lemon zest and a slice of hot pepper.


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